French Ovens & Casseroles

Round French Oven

Round French Oven Ideal for casseroles, stews, pot roasting and perfect for preparing soups and rice dishes, even for baking. The essential kitchen classic from Le Creuset.

Oval French Oven

Oval French Oven With a lengthened shape to accommodate longer cuts of meat, a whole chicken, or fish. Offers the same craftsmanship and performance as our iconic Round French Oven.

Buffet Casserole

Buffet Casserole The Buffet Casserole has a wide base which allows maximum contact between the food and the heat, ideal for paellas or steaming a fish.

Heart Shaped Casserole

Heart Shaped Casserole The Heart Shaped Casserole is unique and one of a kind, it is very popular and an ideal gift for wedding celebrations or housewarming.